Pugnitello Rosé: A Burst of Tuscan Sunset in Every Glass

16,90

Pugnitello Rosé: A Burst of Tuscan Sunset in Every Glass

Appellation: IGT TUSCAN ROSE’ WINE
Appellation: Tuscan IGT Rosé
Varietal: 100% Pugnitello ancient Tuscan variety discovered in 1981
Winemaking: Soft crushing of grapes and juice refrigeration with skins for 8 hours. Fermentation at 16 °C. Partial Malolactic Description: Brilliant rosé colour. Vivacious
wine with a floral and blueberry nose with flavours of red berry and almond.

200 in stock

SKU: VIN004 Categories: , Tags: , ,

Description


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Pugnitello IGT Tuscan rosé wine 100% Pugnitello grape

Pugnitello IGT Tuscan rosé wine 100% Pugnitello grape

Pugnitello IGT Tuscan Rosé Wine: Embrace the Essence of Tuscan Elegance

Appellation: Tuscan IGT Rosé
Varietal: 100% Pugnitello, an ancient Tuscan variety discovered in 1981
Winemaking: The artistry begins with a gentle crush and juice refrigeration, allowing the skins to impart their magic for 8 hours. Fermentation at a cool 16°C ensures a delightful freshness. Partial Malolactic fermentation enhances the wine’s complexity.
Description: Revel in the brilliance of rosé hues. This vivacious wine beckons with a floral and blueberry nose, unveiling flavors of red berries and almonds.

Pugnitello Rosé: A Tapestry of Ancient Grapes and New Expression

Embark on a two-year exploration, crafting nine distinct rosés from various Tuscan red grapes. The Pugnitello grape emerges triumphant for its fruity notes, soft tannins, and vibrant acidity. Tuscan rosés, served refreshingly chilled, become the perfect companion to sunlit lunches, harmonizing with raw milk cheeses and artisanal charcuterie.

Grape Production: Meticulous handcrafted practices, including green pruning, grape thinning, and handpicking, showcase a commitment to quality. Organic vineyard management, in collaboration with Dr. Ruggero Mazzilli and the Experimental Station for Sustainable Grape Growing, ensures sustainable practices for optimal grape development.

Vinification: The journey begins with handpicked grapes, undergoing a gentle 12-hour maceration in stainless steel vats to achieve the desired hue. Precipitation at a controlled temperature of -4°C precedes fermentation, preserving the wine’s fruity freshness. Post-fermentation, the wine rests at low temperatures until spring, when it is bottled for your enjoyment.

Characteristics: An intense pink with violet shades invites you into a world of freshness. The fragrant and lively nose sets the stage for a pleasurable glass, capturing the essence of Tuscan terroir.

Additional information

Weight 1,5 kg

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